Reserve officer diaries
Thanks for stopping by to check out my blog. I have wanted to start up a reserve diaries type blog for a while now, where I can share with you my role and the duties I undertake managing the Trust…
Thanks for stopping by to check out my blog. I have wanted to start up a reserve diaries type blog for a while now, where I can share with you my role and the duties I undertake managing the Trust…
Martin volunteers with Herefordshire Wildlife Trust’s Orchard Origins every Friday come rain or shine. His commitment has contributed to conserving many of Herefordshire’s traditional orchards.…
Over recent months, GWT has been working with colleagues in North Wales and Montgomeryshire Wildlife Trusts, and Wildlife Trust Wales, exploring opportunities for developing peatland restoration…
Nicolas is a farmer who loves wildlife. Through his passion he has grown a successful bird seed business, and in partnership with The Wildlife Trusts has helped to raise £1 million for…
I'm Gemma, the Marine Conservation Apprentice at Cornwall Wildlife Trust. Originally from the Channel Islands, I've grown up stumbling over the rocky shore and snorkelling over hazy…
Albie has had a love of nature from a young age. He first started getting out in nature as a Scout. He became a Scout leader and outward bound instructor, mostly working as a volunteer youth…
The players of the People's Postcode Lottery are helping Gwent Wildlife Trust's conservation and nature recovery efforts.
Graham has been mad about butterflies all his life. He volunteers for Nottinghamshire Wildlife Trust and records them on a local nature reserve as well as nationally.
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.