Downlooker snipefly
The downlooker snipefly gets its name from its habit of sitting on posts or sunny trees with its head facing down to the ground, waiting for passing prey. It prefers grassland, scrub and woodland…
The downlooker snipefly gets its name from its habit of sitting on posts or sunny trees with its head facing down to the ground, waiting for passing prey. It prefers grassland, scrub and woodland…
Perhaps the first sign that spring is just around the corner is the snowdrop poking its way through the frosted soil of a woodland, churchyard or garden. From January, look for its famous nodding…
Listen out for the cat-like, 'kee-yaa' calls of the buzzard as it soars high over farmland and woodland. Once suffering from severe persecution and pesticide poisoning, it has made a…
Our most familiar wild violet, the Common dog-violet can be spotted in a range of habitats from woodland to grassland, hedgerows to pastures. Its pansy-like, purple flowers appear from April to…
The small, shaggy-furred whiskered bat roosts in all sorts of houses, old or modern. It is similar to the Brandt's bat and they often roost together, but in separate colonies. It feeds along…
Growing fruit and vegetables takes Raymond back to a childhood spent outdoors in his mum’s garden. At Camley Street Natural Park he gets to reconnect with nature, and his memories, while producing…
with Nature Recovery Manager Thomas Campbell
The St Mark's fly is small, black and shiny. It is so-called because it emerges around St Mark's Day, April 25th. Large numbers of adults can be found in woodland edges, hedgerows,…
Saw-wort gets its common name from the serrated, saw-like edges to its leaves. It is a plant of unimproved hay meadows and woodland edges, its purple, thistle-like flowers appearing over summer.…
From otters to freshwater shrimps, all animals are dependant on an abundant and reliable supply of clean water. Rivers sustain the natural environment, wildlife and people in equal measure.
Despite having the familiar sage-green leaves, Wood sage has very little scent, so is not a good cooking herb. It can be found on acidic soils on sand dunes, heaths and cliffs, and along woodland…