Cornflower
Once considered a weed of cornfields, the cornflower was nearly wiped out by intensive agricultural practices. Today, it can be found in deliberately seeded areas, and on roadside verges and waste…
Once considered a weed of cornfields, the cornflower was nearly wiped out by intensive agricultural practices. Today, it can be found in deliberately seeded areas, and on roadside verges and waste…
Groundsel is a 'weed' of cultivated and disturbed ground like field edges, roadside verges and waste ground. It has clusters of yellow flowers that turn fluffy and white as the plant…
As its name suggests, the common crossbill has a large bill that is crossed at the tip - perfect for picking the seeds out of pine cones. Look for it in conifer woodlands, mainly in the north and…
Once considered a weed of cornfields, the common poppy is now in decline due to intensive agricultural practices. It can be found in seeded areas, on roadside verges and waste ground, and in field…
A tall, broad tree of woodlands, roadsides and parks, the introduced horse chestnut is familiar to many of us the 'conker' producing tree - its shiny, brown seeds appearing in their…
Once considered a weed of cornfields, the Pheasant's-eye was nearly wiped out by intensive agricultural practices. Today, it can be found in deliberately seeded areas, and on roadside verges…
Traditionally a small finch of woodland and scrub, it appears that the redpoll is now moving into our gardens. It has a streaky brown body, red forehead and black bib, and mostly feeds on seeds.…
Horseradish is used as a well-loved condiment. This member of the cabbage family is actually an introduced species in the UK, but causes no harm in the wild.
This well-camouflaged woodpecker used to be a common breeding bird in Britain, but is now only likely to be seen passing through on migration.
Pupils from Abingdon Primary School in Middlesbrough, Jon and Abdul, really enjoy learning outside the classroom, especially sketching butterflies.
This sponge is found on rocky shores around the UK and looks like a thick bready crust (if you use your imagination a bit!).