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Passionate about the oceans and the diverse life that they hold, Bex is lucky enough to be able to teach scuba diving to university students at Plymouth University. This provides her with the…
Passionate about the oceans and the diverse life that they hold, Bex is lucky enough to be able to teach scuba diving to university students at Plymouth University. This provides her with the…
The chocolate-brown, plump dipper can often be seen bobbing up and down on a stone in a fast-flowing river. It feeds on underwater insects by walking straight into, and under, the water.
A handsome fish, the tench has olive-green flanks, powerful fins and distinctive red eyes. It can be found in lowland lakes and slow-flowing rivers around the UK.
With its oak woodland and grasslands full of fascinating plants and insects, this reserve offers a peace and tranquillity that belies its location on the edge of Pontnewynydd town.
A most familiar seashore inhabitant, the common starfish truly lives up to its name in UK seas and rockpools!
The mountain hare lives in the Scottish Highlands and the north of England. They are renowned for turning white in winter to match their upland surroundings.
This comical little duck lives up to its name – look out for the black tuft of feathers on its head!
A scrambling 'weed' of waste ground, fields and gardens, Common fumitory can be found on dry and disturbed soils. Its pink flowers appear over spring and summer.
The laughing 'yaffle' call of the green woodpecker can be heard in our woodlands, parks and gardens. Look out for it hopping about your lawn, searching for ants to eat.
"One for sorrow, two for joy…" is a popular rhyme associated with the magpie - a bird of much myth and legend. An unmistakeable member of the crow family, it can be seen almost anywhere…
The peppered moth is renowned for its markings that have evolved to camouflage it against lichen in the countryside and soot in the city. It can be seen in gardens, woods and parks, and along…
Sometimes called 'Wild spinach', Sea beet can be cooked and eaten. It grows wild on shingle beaches, cliffs and bare ground near to the sea, as well as in saltmarshes.